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    • Anixi – Restaurante Vegano Mediterráneo
    • Beyond Sushi – Restaurante Vegano Asiático
    • Coletta – Restaurante Vegano Italiano
    • Sentir – Restaurante Vegano Mexicano
    • Le Basque – Restaurante Vegano Francés
    • Reverie – Restaurante Vegano y Bar de Cócteles
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Try Vegan Pasta in NYC

Is there any food as truly satisfying as a bowl of pasta? Filling enough to warm you from the inside out, pasta is one of the few meals that have a magical ability to improve any bad day immediately. The next time you need a pick-me-up, try vegan pasta at Willow!

By using only the freshest ingredients, Willow brings a new level of care to every bistro-inspired dish on our diverse, inclusive menu. Whether as a starter or the main course, our pastas are made to please. In every meal, Willow brings a touch of something special. Our completely vegan menu is diverse enough that every diner is guaranteed to find something to fit their palate. Come down to our location in Chelsea to enjoy a truly inspiring dining experience, or take advantage of our online ordering system to take your meal on the go. 

City’s Best Vegan Pasta

Pasta’s mild taste and texture lends itself to simple, easy enhancements, making it a perfect foundation for a variety of different flavors. All too often though, cooks lean on the easy fallback of sausage, peppers, or cream to carry the flavor of their pasta dishes. In the hands of an expert chef, vegan pasta can introduce a new level of creativity and innovation! 

Peppery or bold, bright or savory, pasta is so versatile that diners enjoy it throughout their meal, either as an appetizer or main course.

Crowd-Pleasing Appetizers

The appetizer to the meal is much like the first note of a song; it introduces the main event, sets the tone, and creates a foundation on which the rest can build. 

At Willow, we take pride in creating an inclusive, comforting atmosphere for every guest. We start every bite with a base in classic bistro dining, then elevate each bite with a fresh, sophisticated flare. Allow us to start your meal with a pasta appetizer fitting for the rest of our meal: the casual comfort of vegan truffle mac and “cheese.”

Savory and salty all at once, this vegan take on one of America’s most nostalgic dishes will pull you in without weighing you down. Come down to our Chelsea location or place an order to go to sample the flavor for yourself!

Elevated Entrees

At Willow, we guarantee variety: in flavors, choices, and appearance. Our entree menu promises something for everyone, including three distinct, delicious pasta options. 

For a light, seafood-inspired pasta dish, try our “Scallop” Cacio e Pepe. This entree starts with perfectly cooked linguine pasta, tossed in a creamy “parmesan” sauce, cracked black pepper, and extra virgin olive oil. In place of scallops, our chefs use chewy, delicious oyster mushrooms to create a similar texture while enhancing your dish with a uniquely earthy flavor. A light addition of wakame adds brightness and creative flair to this bowl that you won’t soon forget!

Want something more hearty for your dinner? Look no further than our take on the traditional spaghetti and meatballs. Our house made white wine marinara sauce is supplemented with green thyme and ripe cherry tomatoes, fresh off the vine. Impossible meatballs add that rich, filling element that keeps guests coming back for more.

Last but certainly not least is our eggplant lasagna, yet another elevated version of a classic favorite. As always, our chefs use only the freshest ingredients in this dish: eggplant, basil, and thyme. Hand-rolled lasagna, Impossible meat, herb “ricotta,” and our crowd-pleasing marinara make up the delectable layers of this unforgettable dish.

By utilizing vegan favorites and creative new ingredients alike, our chefs are able to transform each bite into something new and spectacular!

Willow NYC

Willow cares: about animals, the future of our planet, and the food we put into our bodies. 

Chef Guy Vaknin, head chef and founder of all City Roots restaurants, guides all his enterprises with a single mission: to provide the highest quality vegan food in New York City. We source our ingredients from local vendors, ensuring both the freshest quality and the opportunity to give back. To further that mission, we work hand-in-hand with our charity partner, Support and Feed, to provide vegan meals to New Yorkers in need. 

Dine with a restaurant that cares! Come down to our hip Chelsea location to enjoy your food within the gorgeously comforting atmosphere, soon to be your new favorite hangout spot. Not feeling up to a night on the town? Take advantage of our online ordering system, and place an order for pickup or delivery. 

Explore our menu, be wowed by the options available, and then sample the flavors for yourself!

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      199 8th Avenida,
      Nueva York, NY 10011

      +1 (212) 929-2889

      info@cityrootsnyc.com

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      City Root Hospitality – Operando con orgullo una colección de restaurantes veganos de primera categoría:

      Sentir – Mexicano Restaurante vegano

      Anixi – Mediterráneo Restaurante vegano

      Más allá del sushi – Asiático Restaurante vegano

      Coletta – Italiano Restaurante vegano

      El Vasco – Francés Restaurante vegano

      Willow – Estadounidense Restaurante vegano

      Ensueño Restaurante vegano Y Bar de Cócteles

      Descubre más en City Root Hospitality.

      Horas

      Lunes – Jueves:

      4:30pm – 10:00pm

      Viernes

      4:30 p.m. – 10:30 p.m.

      Sábado:

      11:30 a.m. – 10:30 p.m.

      Domingo:

      11:30am – 10:00pm

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      Horas

      Lunes – Jueves
      4:30 p. m. – 10:00 p. m.

      Viernes
      4:30 pm – 10:30 pm

      Sábado
      11:30 a. m. – 10:30 p. m.

      Domingo
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      199 8th Avenida,
      Nueva York, NY 10011

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      (212) 929-2889

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